[vc_row no_margin=”true” padding_top=”0px” padding_bottom=”0px” border=”none”][vc_column][vc_column_text] Ingredients 8 cups chopped Supremo Tomato’s 1 ½ cups chopped onion ½ cup chopped green Big Bertha or Better Bell II pepper ½ cup chopped Red Belt pepper 4 cloves minced garlic ¼ cup cilantro 2/3 cup red wine vinegar 2 t. salt 1 t. […]
hot pepper
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